Friday, 11 January 2013

Potato Cutlets


Potato Cutlets



Ingredients:

4 Potatoes
1 Capsicum
Salt 1/2 tsp
2 Green Chilies(chopped)
1/2 tsp Red chili powder
1/2 tsp Black pepper powder
4 pinches White pepper powder
2 tbsp Coriander(chopped)
1 ful tbsp of Mayonnaise
1 tsp Soya sauce
1 Egg  
1/2 cup Bread crumbs
Oil for frying

Method:

1.Boil potatoes and mash it.
2.Cut capsicum in small cube shape.
3.Mix potatoes with capsicum and chopped coriander.
4.Add salt,pepper, mayonnaise,soya sauce and mix well.
5.Give round shape to cutlets.Firstly dip in egg then coat with bread crumbs and fry.
6.Serve with ketchup.

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